Location · Lincolnshire · East Midlands
Commercial spray foam insulation in Boston
For Boston agricultural or production premises, define the surfaces and working areas the insulation needs to serve.
LOCALBoston: 455 m² of barn roof and walls treated with closed-cell foam.
Or call . Enquiries before 3pm on a working day are contacted the same day.
- Over 20 years' experience
- Thousands of projects
- Rated 4.8 out of 5 by our customers
- 25 year workmanship warranty
- Free, no-obligation survey
Enquiries received before 3pm on a working day are contacted the same day; after 3pm, the next working day.
CoverageCovered from HOLVEM's Bedford depot, one of four depots (Weybridge, Bedford, Manchester, Exeter) that give HOLVEM nationwide coverage.
01Start with your building
Pick the building, or the surface the foam goes onto.
Marsh Lane and Skirbeck Quarter form part of Boston's employment setting, with food production prominent in the local economy. Our local proof concerns a barn, alongside nearby poultry and equipment-storage buildings.
Find your building
All building types
Cold store insulationA continuous vapour seal where the temperature difference is largest and every gap sweats.
Industrial unit and factory insulationApplied from below zone by zone, so production carries on around the work.
Warehouse and distribution roof insulationCondensation off the racking and the stock, one bay at a time while the floor keeps working.
Agricultural building roof insulationBarns, livestock and machinery sheds: the roof stays on, the drips stop, the stock stays.
Grain store insulationCondensation kept off the grain; the layer follows the curve of the silo. All building typesTwenty-one building types: the problem each one has, and how the work is phased around it.Browse Find your application
All applications
Spray foam to a profiled metal roof undersideThe sheet stays as the weather line; the layer closes laps, fixings and purlin flanges from below.
Corrosion of metal roofsFixings and purlins first All applicationsEleven surfaces: what happens to each one, in what order, and how you know it was done properly.Browse